Hair Styles Through TimeLaajuus (5 cr)
Code: BC21HC03
Credits
5 op
Objective
• The students have knowledge about different hair styles through time
• The students have competences to create different hair styles through time
• The students are able to work creatively with different techniques of hair rolling
• The students master creative techniques in hair design
• The students master to use heating appliances and styling products
• The students master hair styling and are able to use creatively hair accessories that suits the hair design
• The students are able to analyze, plan, carry out and evaluate hair styles through ages
• The students understand the importance of and follow a good industrial hygiene
• The students can apply, analyze and develop an approach that promotes sustainable development
Content
Hair Styles Through Time
Techniques of Hair Rolling
Techniques in Hair Design
Heating Appliances
Styling Products
Hair Styling
Hair Accessories
Qualifications
Hair Design and Hair Care
Creative Hair Design
Enrollment
15.06.2023 - 30.09.2023
Timing
28.08.2023 - 17.11.2023
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Unit
Faculty of Health and Welfare
Campus
Vasa, Wolffskavägen 31
Teaching languages
- English
Degree programmes
- Degree Programme in Beauty Care
Teachers
- Emma Bodbacka
- Anna-Lotta Mörk-Nygård
Teacher in charge
Anna-Lotta Mörk-Nygård
Groups
-
BC21D-VBeauty Care, full-time studies, 2021
Objective
• The students have knowledge about different hair styles through time
• The students have competences to create different hair styles through time
• The students are able to work creatively with different techniques of hair rolling
• The students master creative techniques in hair design
• The students master to use heating appliances and styling products
• The students master hair styling and are able to use creatively hair accessories that suits the hair design
• The students are able to analyze, plan, carry out and evaluate hair styles through ages
• The students understand the importance of and follow a good industrial hygiene
• The students can apply, analyze and develop an approach that promotes sustainable development
Content
Hair Styles Through Time
Techniques of Hair Rolling
Techniques in Hair Design
Heating Appliances
Styling Products
Hair Styling
Hair Accessories
Location and time
28.08.2023-17.11.2023, Campus Alere
Materials
Study material on Moodle.
According to the Lecturers Instructions
Hay, B. Style me vintage.(2010)
Young, L.Timeless a Century of Iconic Looks(2017)
Students follow the thesis writing instructions for Novia UAS
Teaching methods
Theory and Lectures. Workshops and Practical Exercises. Moodboards and teamwork
Employer connections
For course assignment is the aim to cooperate with working life
Exam schedules
Examination consists of submitted assignments and group assignment.
1. Individual course assignment 2,5cr, Portfolio. Grade 0-5. Deadline 17.12.2023
2.Group project 2,5cr; Exhibition. Grade 0-5. December 2023
The average grade of the two assignments form the final course grade.
International connections
-
Completion alternatives
Approved practical assignments and course assignments. Group work and exhibition
Group feedback is given after finished course.
Student workload
The students work 27 hours/cp.
In class: 40h
Self study: 95h
Total: 135h
Content scheduling
-
Further information
More information is given at course introduction
Evaluation scale
H-5
Assessment methods and criteria
The course is evaluated based on grades (0-5) for assignments (individual and/or team). The average of the grades for assignments form the final grade in the course
Assessment criteria, fail (0)
The student has not followed the instructions of the assignment and shows especially vague competences within the theme
The assignment is inadequate or lacking
The student has not participated or contributed anything during the course
Assessment criteria, satisfactory (1-2)
The student demonstrates superficial competence and basic understanding of the subject
Assessment criteria, good (3-4)
• The student demonstrates a competence that is related and linked to the literature
• The student can reflect and motivate from his/her point of view
Assessment criteria, excellent (5)
• The student has an immerse competence and shows a deeper understanding of the subject in relation to the upcoming profession
Qualifications
Hair Design and Hair Care
Creative Hair Design