European Union Baltic Sea Region Strategy. https://www.balticsea-region-strategy.eu/ (selected parts and resources) Andersen, L.R. & Björkman, T. (2019). The Nordic secret: a European story of beauty and freedom. Lidingö: Fri tanke More provided on the course moodle page: Books, articles, films, podcasts and other study materials according to the lecturer’s instructions.
Lectures, individual assignments, course literature, and study groups (national and
based on interest) to support each other’s assignments and personal development.
15.12.2022 - 31.03.2023
15.11.2022 - 14.12.2022
12 - 50
Degree Programme in bioeconomy
Three individual assignments: 1) Healthy and tasty food, 2) More vegetables and
whole grains, and less meat, and 3) Less waste.
Course introduction 15th of December 2022
27 h / credit
For approval active participation, completed tasks, active co-creation, and initiatives
are counted. Points are awarded for each accomplishment and the course is
approved by passing a minimum of 100 points. This allows for different ways to
prove that the competence requirements are met.