Coarse FeedLaajuus (3 cr)
Code: NM13VP03
Credits
3 op
Objective
The student
- knows the significance and extent of fodder production in Finland
- mastered the cultivation techniques of plant species used mainly for the production of fodder
- is well acquainted with production techniques for the cultivation of perennial pastures, with alternative systems for grazing and methods of growing fodder or cereal crops
- can control production efforts based on knowledge of how nutritional value is affected by environmental and cultivation factors
Content
Cultivation of coarse fodder plant in Finland
Coarse fodder plants: plant species and production biology
Rough feed: quality parameters
Perennial grassland: co-cultivation, establishment, fertilization and plant protection
Perennial meadow: endurance, supplement sowing and meadow renovation
Green fodder crops and whole grain silage
Grazing
Sustainable development in agriculture (bioeconomy) is an essential part of the course
Qualifications
No previous knowledge required
Enrollment
29.07.2023 - 27.08.2023
Timing
28.08.2024 - 20.10.2024
Number of ECTS credits allocated
3 op
Mode of delivery
Contact teaching
Unit
Faculty of Bioeconomy
Teaching languages
- Finnish
Degree programmes
- Degree Programme in bioeconomy
Teachers
- Paul Riesinger
Teacher in charge
Paul Riesinger
Groups
-
BE21DA-EAgrolog (YH), h21, Bioekonomi, dagstudier
Objective
The student
- knows the significance and extent of fodder production in Finland
- mastered the cultivation techniques of plant species used mainly for the production of fodder
- is well acquainted with production techniques for the cultivation of perennial pastures, with alternative systems for grazing and methods of growing fodder or cereal crops
- can control production efforts based on knowledge of how nutritional value is affected by environmental and cultivation factors
Content
Cultivation of coarse fodder plant in Finland
Coarse fodder plants: plant species and production biology
Rough feed: quality parameters
Perennial grassland: co-cultivation, establishment, fertilization and plant protection
Perennial meadow: endurance, supplement sowing and meadow renovation
Green fodder crops and whole grain silage
Grazing
Sustainable development in agriculture (bioeconomy) is an essential part of the course
Evaluation scale
H-5
Qualifications
No previous knowledge required