Feedstuff PreservationLaajuus (3 cr)
Code: NM13VP04
Credits
3 op
Objective
The student
- can take appropriate measures when harvesting and storing fodder for optimal results from the production, biological and economical points of view
Content
Harvesting and preservation of hay, silage and hay silage
Wet preservation of feed grain
Drying of feed grain
Sustainable development in agriculture (bioeconomy) is an essential part of the course
Qualifications
No previous knowledge required
Enrollment
15.06.2024 - 27.10.2024
Timing
28.10.2024 - 31.12.2024
Number of ECTS credits allocated
3 op
Mode of delivery
Contact teaching
Unit
Faculty of Bioeconomy
Teaching languages
- Svenska
Teachers
- Paul Riesinger
Groups
-
BE21DA-EAgrolog (YH), h21, Bioekonomi, dagstudier
Objective
The student
- can take appropriate measures when harvesting and storing fodder for optimal results from the production, biological and economical points of view
Content
Harvesting and preservation of hay, silage and hay silage
Wet preservation of feed grain
Drying of feed grain
Sustainable development in agriculture (bioeconomy) is an essential part of the course
Evaluation scale
H-5
Qualifications
No previous knowledge required