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Entrepreneurship 2Laajuus (6 cr)

Code: MU19EP02

Credits

6 op

Objective

The student is expected to
-know how to start and run your own business
-have developed a plan of action for your business
-have knowledge relevant to your field about marketing, contacting the media, pricing, contracts and offers
-be able to analyse and critically reflect on the importance of external entrepreneurship in your own field.

Content

•Social entrepreneurship
•Kommunikation
•Networking (business organisations and forums)
•Group dynamics
•Teamwork
•Leadership
•Customer interaction
•Challenges, insecurity/risk management, resistance, resilience, stress management.

Qualifications

Entreprenörskap 1

Assessment criteria, satisfactory (1)

Grade 1 (pass) The student - participates in the course according to the mandatory attendance requirements - completes assignments and receives a passing grade - understand the basic contents of the course of studies

Grade 2 (fair) The student - participates in the course - completes assignments in an independent manner - hands in the required assignments - understand the contents of the course of studies - gathers information independently

Assessment criteria, good (3)

Grade 3 (good) The student - actively participates in the course - completes assignments independently and in a manner that shows initiative - hands in the required assignments on time - understand the contents of the course of studies - gathers information independently

Grade 4 (very good) The student - actively participates in the course - completes assignments independently and in a manner that shows initiative - hands in the required assignments on time - understand the contents of the course of studies and applies the knowledge in their own work - gathers information independently and applies the knowledge in their own work

Assessment criteria, excellent (5)

Grade 5 (excellent) The student - The student - actively participates in the course - completes assignments independently and in a manner that shows initiative - hands in the required assignments on time- understand the contents of the course of studies and applies the knowledge in their own work - gathers information independently and applies the knowledge in their own work - demonstrates the development of their own professional identity

Materials

The teacher will provide educational materials and digital materials

Enrollment

02.07.2023 - 31.07.2023

Timing

01.08.2023 - 31.05.2024

Number of ECTS credits allocated

6 op

Mode of delivery

Contact teaching

Teaching languages
  • Svenska
Degree programmes
  • Degree Programme in Music and Performing Arts
Teachers
  • Eero Paalanen
Groups
  • UMS21DMP-J
    Musikpedagog (YH), h21, dagstudier
  • UMS21DMU-J
    Musiker (YH), h21, dagstudier

Objective

The student is expected to
-know how to start and run your own business
-have developed a plan of action for your business
-have knowledge relevant to your field about marketing, contacting the media, pricing, contracts and offers
-be able to analyse and critically reflect on the importance of external entrepreneurship in your own field.

Content

•Social entrepreneurship
•Kommunikation
•Networking (business organisations and forums)
•Group dynamics
•Teamwork
•Leadership
•Customer interaction
•Challenges, insecurity/risk management, resistance, resilience, stress management.

Evaluation scale

H-5

Assessment criteria, satisfactory (1)

Grade 1 (pass) The student - participates in the course according to the mandatory attendance requirements - completes assignments and receives a passing grade - understand the basic contents of the course of studies

Grade 2 (fair) The student - participates in the course - completes assignments in an independent manner - hands in the required assignments - understand the contents of the course of studies - gathers information independently

Assessment criteria, good (3)

Grade 3 (good) The student - actively participates in the course - completes assignments independently and in a manner that shows initiative - hands in the required assignments on time - understand the contents of the course of studies - gathers information independently

Grade 4 (very good) The student - actively participates in the course - completes assignments independently and in a manner that shows initiative - hands in the required assignments on time - understand the contents of the course of studies and applies the knowledge in their own work - gathers information independently and applies the knowledge in their own work

Assessment criteria, excellent (5)

Grade 5 (excellent) The student - The student - actively participates in the course - completes assignments independently and in a manner that shows initiative - hands in the required assignments on time- understand the contents of the course of studies and applies the knowledge in their own work - gathers information independently and applies the knowledge in their own work - demonstrates the development of their own professional identity

Qualifications

Entreprenörskap 1

Enrollment

15.06.2022 - 29.09.2022

Timing

30.09.2022 - 31.03.2023

Number of ECTS credits allocated

6 op

Mode of delivery

Contact teaching

Campus

Jakobstad, Köpmansgatan 10

Teaching languages
  • Svenska
Degree programmes
  • Degree Programme in Music and Performing Arts
Teachers
  • Eero Paalanen
Teacher in charge

Eero Paalanen

Groups
  • UMS20DMP-J
    Musikpedagog (YH), h20, dagstudier
  • UMS20DMU-J
    Musiker (YH), h20, dagstudier

Objective

The student is expected to
-know how to start and run your own business
-have developed a plan of action for your business
-have knowledge relevant to your field about marketing, contacting the media, pricing, contracts and offers
-be able to analyse and critically reflect on the importance of external entrepreneurship in your own field.

Content

•Social entrepreneurship
•Kommunikation
•Networking (business organisations and forums)
•Group dynamics
•Teamwork
•Leadership
•Customer interaction
•Challenges, insecurity/risk management, resistance, resilience, stress management.

Evaluation scale

H-5

Assessment criteria, satisfactory (1)

Grade 1 (pass) The student - participates in the course according to the mandatory attendance requirements - completes assignments and receives a passing grade - understand the basic contents of the course of studies

Grade 2 (fair) The student - participates in the course - completes assignments in an independent manner - hands in the required assignments - understand the contents of the course of studies - gathers information independently

Assessment criteria, good (3)

Grade 3 (good) The student - actively participates in the course - completes assignments independently and in a manner that shows initiative - hands in the required assignments on time - understand the contents of the course of studies - gathers information independently

Grade 4 (very good) The student - actively participates in the course - completes assignments independently and in a manner that shows initiative - hands in the required assignments on time - understand the contents of the course of studies and applies the knowledge in their own work - gathers information independently and applies the knowledge in their own work

Assessment criteria, excellent (5)

Grade 5 (excellent) The student - The student - actively participates in the course - completes assignments independently and in a manner that shows initiative - hands in the required assignments on time- understand the contents of the course of studies and applies the knowledge in their own work - gathers information independently and applies the knowledge in their own work - demonstrates the development of their own professional identity

Qualifications

Entreprenörskap 1