Organisation of Social and Health ServicesLaajuus (5 cr)
Code: SO26SP02
Credits
5 op
Objective
The Student:
– is familiar with the structure of the social and health care system
– has basic knowledge of key legislation and decision-making processes
– has an understanding of their own professional field
– possesses basic skills in interprofessional collaboration
– understands the concept of global competence and its relevance in today’s world
– is able to reflect on cultural and global perspectives
Content
The basic structure of social and health care administration and service systems
Public administration in social services
Areas of practice for Bachelor of Social Services professionals
Interprofessional collaboration
Global competence and globalisation
Fundamentals of cultural competence
Qualifications
No prior knowledge is required
Assessment criteria, satisfactory (1)
The student demonstrates superficial competence and basic understanding of the subject
The student demonstrates a superficial connection to literature
Assessment criteria, good (3)
The student demonstrates a competence that is related and linked to the literature
The student can reflect and motivate from his/her point of view
Assessment criteria, excellent (5)
The student has an immerse competence and shows a deeper understanding of the subject in relation to the upcoming profession