•   Multiform Entrepreneurship in Local Food Systems PK00AG47-3001 01.11.2022-31.01.2023  5 credits  (ÖH21PERM-EK) +-
    Competence objectives of the study unit
    The students
    - knows what a Sustainable Food System is.
    - knows different kinds of Alternative Food Networks and understands the benefits with a Local Food System and a Local Economic System.
    - knows different kinds of models for activity.
    - knows the basis of profitability, Customer Centric Systems and Marketing.
    Prerequisites
    No prior knowledge needed.
    Content of the study unit
    - Introduction to Sustainable Food Systems, Alternative Food Systems, Local Food systems and Local Economic systems.
    - Different models of activity and entrepreneurship.
    - Profitabilty, Customer Centric strategy and Marketing
    - Distribution, Logistics and Selling of produce, Artisan food and food without additives
    - the Loopa method
    - Own plan of activity according to the Loopa-method.
    Further information
    Note that the course is part of a series of courses. Check that you have enough knowledge to build on before you enroll.
    Name of lecturer(s)

    Heidi Barman-Geust

    Learning material

    Books, articles, videos and other study material according to instructions from the teachers.Students need access to a computer with an internet connection. Students also need a headset with a microphone.

    Learning methods

    Lectures
    Training and assignments
    Literature
    Group work
    Independent work

    Teaching language

    Swedish

    Timing

    01.11.2022 - 31.01.2023

    Enrollment date range

    02.10.2022 - 31.10.2022

    Group(s)
    • ÖH21PERM-EK
    Seats

    20 - 50

    Teachers and responsibilities

    Heidi Barman-Geust, Marianne Fred, Annemari Andrésen

    Degree Programme(s)

    Degree Programme in bioeconomy

    Campus

    Ekenäs, Raseborgsvägen 9

    Share of online studies

    5 credits

    Assessment scale

    Approved/Rejected

    Timing and attendance

    Distance teaching in Moodle. Contact teaching three times via Teams.

    Student's schedule and workload

    The studies takes about 10 hours / week for the student.

    Assessment criteria
    Approved / Failed

    It takes active participation in the studies to get an approved accomplishment from the course. The students also needs to hand in assignments, co-create and co-produces, participate in discussions and so on to accomplish the course.